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Sheet-Pan Sausages and Mushrooms with Arugula and Croutons

By Susan Hanna

This recipe from NYT Cooking is a great sheet-pan meal. Cook sausages and mushrooms and then remove from pan. Add torn crusty bread to the pan to soak up the drippings top with a tangy vinaigrette and roast until the croutons are toasted. Return the mushrooms to the pan, add a coup ....

Susan Hanna , Free From , Eden Organic , Eye For ,

Beef Poke | The Millstone

By Susan Hanna

This tasty recipe from Food and Wine combines cubes of seared steak with tomatoes, onion, scallions and a soy-mirin sauce. Cook’s note: I omitted the nuts and fried garlic.



Serves 4.

Avoiding Additives and Preservatives

I used tamari instead of soy sauce, Yoshi brand m ....

Susan Hanna , Eye For ,

Saucy Shrimp and Noodle Stir-Fry

By Susan Hanna

This tasty dish from Real Simple is ready in less than 30 minutes. Combine honey, vinegar, soy sauce, chili-garlic sauce, garlic and cornstarch in a bowl and set aside. Cook the mushrooms and bok choy and set aside.

Cook the shrimp and then add the honey mixture and cooked rice ....

Susan Hanna , Real Simple , Eye For ,

Citrusy Couscous Salad with Broccoli and Feta

By Susan Hanna

This salad from NYT Cooking combines Israeli couscous (a tiny pea-shaped pasta also known as pearl couscous) with broccoli, feta, nuts and fresh herbs, all tossed with an orange-lime-cumin dressing. Cook’s note: I omitted the nuts.



Serves 4.

Avoiding Additives and Preserv ....

Susan Hanna , Eye For ,