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Winnipeg Free Press
Local chefs share the family recipes that warm their hearts during the holidays
By: Eva Wasney 
| Posted: 7:00 PM CST Friday, Dec. 11, 2020
Food has always been the centerpiece of the holidays for Wendy May.
The owner of the Oakwood on Osborne Street had a hard time picking just one dish when the 
Free Press reached out asking for a close-to-the-heart holiday recipe.  
In the end, the choice was obvious: her grandma’s Polish Chrust, also known as Chrustiky or Lovers Knots. The deep-fried, sugar-dusted pastries made an appearance at Christmas and Easter, piled high inside a large enamel roasting pan the only vessel big enough to hold an entire batch. ....

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