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It ll then be separated in this device. then it s not long before they rather quickly reach the end of their days. and, once they have, they get separated into the useful bits of fat and protein before they get packaged up, ready to be used in products. right now, the insects are being used as animalfeed a replacement for soya bean. the insect alternative is nutritious and has a much lower carbon footprint. so, when we started to commercialise the technology, we decided to focus on one specific sector, and that was the poultry sector. so, we converted food waste from the supply chain into carbon negative animal feed that was larvae that got fed to chickens and they produced carbon neutral eggs. and the next step is to move the product up the food chain. so here, we ve got some feed for dogs, both dry and wet, and something for humans. and i happen to know that suhail, my cameraman here, loves a bit of cake, don t you? ....
Before they get packaged up, ready to be used in products. right now, the insects are being used as animalfeed a replacement for soya bean. the insect alternative is nutritious and has a much lower carbon footprint. and the next step is to move the product up the food chain. so here, we ve got some feed for dogs, both dry and wet, and something for humans. and i happen to know that suhail, my cameraman here, loves a bit of cake, don t you? you can t say i never give you anything. these are madeleines. they re 30% protein. mmm. take a bite. how is it? mmm! ah, they re really good. i would ve never guessed there s insects in this. ok, so, it tastes like cake moist in the middle? it s very moist. it s a great texture. insects are widely eaten in many parts of the world, but whether everyone can switch their mindsets to expecting them for dinner is another question. bellissimo! perfect. ....
But whether everyone can switch their mindsets to expecting them for dinner is another question. bellissimo! perfect. hmm, that seemed rather pungent! suhail seemed to enjoy it, though, didn t he? did he take a doggy bag home, ora.larvae bag? he actually told me that the cakes were a bit dry afterwards, but he did kind of enjoy them. if you don t fancy insects for dinner, though, alasdair keane has been finding out how jamie 0liver s team has been using al to help show the world what s on the menu. millions of hours of video content is watched online each week with platforms full of everything from the bizarre. ..to cooking. the internet loves carbonara. pasta, cream, bacon. cream? it s fact. and there are the wrong ways and the right ways to do it. a classic italian dish. what s not to love, right? ....
They rather quickly reach the end of their days. and, once they have, they get separated into the useful bits of fat and protein before they get packaged up, ready to be used in products. right now, the insects are being used as animalfeed a replacement for soya bean. the insect alternative is nutritious and has a much lower carbon footprint. so, when we started to commercialise the technology, we decided to focus on one specific sector, and that was the poultry sector. so, we converted food waste from the supply chain into carbon negative animal feed. that was larvae that got fed to chickens, and they produced carbon neutral eggs. and the next step is to move the product up the food chain. so here, we ve got some feed for dogs, both dry and wet, and something for humans. and i happen to know that suhail, my cameraman here, loves a bit of cake, don t you? you can t say i never give you anything. ....
It ll then be separated in this device. then it s not long before they rather quickly reach the end of their days. and, once they have, they get separated into the useful bits of fat and protein before they get packaged up, ready to be used in products. right now, the insects are being used as animalfeed a replacement for soya bean. the insect alternative is nutritious and has a much lower carbon footprint. and the next step is to move the product up the food chain. so here, we ve got some feed for dogs, both dry and wet, and something for humans. and i happen to know that suhail, my cameraman here, loves a bit of cake, don t you? you can t say i never give you anything. these are madeleines. they re 30% protein. mmm. take a bite. how is it? mmm! ah, they re really good. i would ve never guessed there s insects in this. 0k. so, it tastes like cake, ....