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Many White Pine District Library programs continue through summer

The White Pine District Library’s monthly movies and children’s story hour have been put on hold until the school year begins again in the fall. The library still has the regular wonderful programs such as: Book Club meets the third Wednesday of every month at 6:45 p.m., the book for May is “The Book of Lost Names” by Kristin Harmel; Fiber Friends meet the second and fourth Thursdays of each month from 2 to 3:30 p.m.; Advice on Your Device is held the first Thursday of the month from 5:30 to 7 p.m., please call the library to schedule a time; Line Dancing is held the first Tuesday of each month from 6:30 to 8 p.m. ....

United States , Lou Cruz , Helen Cooper , Leila Mottley , Frances Gilbert , Karen Hardwicke , Andrew Sharmat , Ludean Wonch , Paige Braddock , Richard Vanhoose , Kendra James , Annie Sloan , Jason Reynolds , Claudette Sabin , Brandy Reese , Dale Brown , Joe Giorello , Niki Halwani , Annie Proulx , Angela Ferraro , Eric Seltzer , Davida Adler , Kris Thwaites , Henry Cole , Shari Eberts , Jacqueline Butler ,

A Baker Outlines the Pros and Cons of Using Either Fresh or Sugar Flowers to Decorate Your Wedding Cake


Adding flowers to a wedding cake is a popular, beautiful way to take a big-day dessert to the next level. Generally, these details are either fresh flowers provided by your florist or lifelike creations handmade by your baker. If your baker is designing the adornments, they will usually go with sugar flowers, which are generally made from sugar paste an edible (and delicious) compound which can be molded into a variety of shapes. If you have decided to go with the natural option, your florist will provide a selection of food-safe florals that match the rest of your wedding décor. ....

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Detailed text transcripts for TV channel - FOXNEWS - 20110429:04:35:00

Usually british wedding kate is a dense fruitcake with a thick white icing. the couple will stick to the classics according to the celebrity baker who will be making the cake. cake will be traditional, but with a modern twist. sugar flowers. we can speculate all we want but we won t know about the bouquet the dress, very many particulars, until kate arrives at the abbey on the day. martha: with us royal wedding special correspondent joan loud den. well joan lunden. welcome. i can t believe it was 30 years since i covered the wedding of diana. did anybody have any inkling of what was unfolding behind the scenes? we really thought it was this love story. the world is very different now. we expect to know every detail of the life of everyone that ....

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