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How to make stout gingerbread for St. Patrick's Day


First, a non-religious confession: Many years ago in Washington, D.C., my dear friend David (who also has Irish heritage) raised a glass and said “Sláinte,” which I heard as (and responded with) “Cilantro.” My flub would become our forever joke whenever we got together for drinks.
Despite my apostrophe-adorned surname, I have yet to visit County Donegal, the likely point of origin for my dad’s people, or any part of Ireland for that matter. While we wait for herd immunity and a green light to travel, those ancestral pursuits will have to wait a little bit longer. (Maybe then, with Irish soil under my feet, “Sláinte” will roll off the tongue.) ....

County Donegal , United Kingdom , United States , Nigella Lawson , Meat Lover , Meatless Celebrations , Stout Gingerbread , St Patricks Day , Kimo Donnel , கவுண்டி முடிந்தது , ஒன்றுபட்டது கிஂக்டம் , ஒன்றுபட்டது மாநிலங்களில் , நிஜெல்லா லாசன் , இறைச்சி காதலன் , இறைச்சி இல்லாத கொண்டாட்டங்கள் , தடித்த கிங்கர்பிரெட் , ஸ்டம்ப் பேட்ரிக்ஸ் நாள் ,