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Taking over a stately old home on Sathorn’s tiny Soi Goethe, this Italian restaurant has well-heeled crowds going gaga for its low-key vibe, arguably one of the best wine lists in town, and polished yet rustic dishes. The past menu here is vast (22 choices in total). Choosing highlights are tough, but some recommended dishes are the Spaghetti All Aragosta (B790) with Maine lobster spaghetti and Sicilian cherry tomatoes, or the Fettuccine con Salsiccia & Funghi (homemade fettucine, Italian sausage & mushroom ragout, B450). 22 Sathorn Soi 1 Yaek 2 (Goethe), 02-287-2402. Open daily 10:30am-11pm.
Italian fine dining in Bangkok would not be where it is today without Gianni Favro. The longtime chef has delighted local rainmakers and power movers for the past 20-plus years with Mediterranean-inflected dishes, educating diners on the nuances of Dover sole, burrata and handmade pasta along the way. The refined setting echoes the restaurant’s reputation. ....
Taste Thai At The Front Room The Waldorf Astoria Bangkok has reopened its doors along with a fresh new culinary concept for Front Room, now featuring the eight distinctive flavours of Thai cuisine. Inspired by the idea of home-cooking, Front Room chef Supanat Khanarak and culinary professor Niphatchanok Najpinij hope to cultivate tastes that are akin to a mother’s homemade meal while encompassing all the unique sources of Thai flavour. For inquiries or reservations, call 0-2846-8830 or visit waldorfbangkok.waldorfastoria.com 4/16 4 Here and Now New Indian breakfast canteen and wine bar HERE launches on the ground floor of Restaurant Gaa at Sukhumvit Soi 53. Helmed by chef Garima Arora, the experience at the venue’s breakfast canteen opens daily from 7:30am to 5pm featuring healthy and wholesome Indian dishes. From 5pm onwards, it becomes a wine bar offering an a la carte menu to be enjoyed with an exclusive Old World wine list put together by Restaurant Ga ....