Where to find tasty tamales all across Michigan
Updated Dec 18, 2020;
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In households everywhere, the holiday season means tamales season.
You know, tamales! The holiday must-have feast where corn husks are coated with masa dough, stuffed with your favorite meats and cheeses, then steamed in a big pot (olla) and served nice and hot for all of us to enjoy as we jingle around the Christmas tree.
The annual tradition among Hispanics looks a little different this year as Covid-19 has altered the yearly trip to
abuelita’s house to gather and assemble the tamales. The work is labor intensive. But it’s a big part of the holiday.