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Olive Oil Sommelier Program Returns to New York

The five-day course includes olive oil sensory assessment, production and milling, health and nutrition, culinary applications, farming best practices.

City ofUnited kingdomNew yorkUnited statesSonoma countyDorothy cann hamiltonAgelos bougiasClaudia sadoffEducation labInternational culinary centerOlive oil times education labSommelier certificate programCurtis cordInternational culinary

Olive Oil Sommelier Program Heads to London

The Olive Oil Times Education Lab returns to Central London with its five-day Sommelier Certificate Program.

City ofUnited kingdomDorothy cann hamiltonInternational culinary centerCouncil on international educational exchangeUniversity of londonOlive oil times education labSommelier certificate programSommelier certificateInternational educational exchangeCurtis cordInternational culinaryOlive oil sommelier program headsLondon olive oil timesEducation lab

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