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Inspiration at a relaxed pace

IT is a fine dining experience, but with a more relaxed atmosphere that still delivers an immersive experience, great food and meticulous service.

Squid-Free Sushi: A Visit to Midvale's Ika Sushi

Opinion | Udon aren't my favourite noodles, but after eating bowls of them in Shikoku, Japan, I appreciate them more

Soba and soumen wheat noodles are my preferred Japanese varieties, but after eating udon on a visit to Kagawa in Shikoku, especially the local Sanuki udon, I was won over by their chewiness.

Hop into Easter 2024: Egg-citing flavours, feasts and treats in Singapore

Easter 2024 in Singapore can only mean one things an array of culinary delights, from traditional treats to innovative feasts, waiting to tantalise your taste buds. Whether you're seeking the comfort of classic Easter dishes or explore reimagined culinary renditions, here are some egg-citing flavours, brunches, and feasts to indulge in this Easter celebration. In tandem with their indulgent.

18 20-Minute Pasta Dinners for Winter

These quick and easy 20-minute pasta dinners are perfect for winter and feature seasonal ingredients like mushrooms, kale and spinach.