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5 Benefits Of Soaking Rice Before Cooking

As per many studies, soaking rice can save a person from many health issues. It shows that the amino acid tryptophan is a key neurotransmitter helping to release serotonin and melatonin.

5 Amazing Health Benefits of Soaking Rice Before Cooking

Discover why experts recommend soaking rice for no more than four hours to preserve its nutritional value and enhance its health benefits. TheHealthSite.com

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