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You’re Invited to An Exclusive Dinner with Kapa Hale Our 2021 Hale ‘Aina chef’s dinner series kicks off on Thursday, July 29, with our 2021 Gold winner for Best New Restaurant. July 20, 2021
To celebrate the 2021 Hale ‘Aina Awards, HONOLULU Magazine, along with presenting sponsors First Hawaiian Bank and Mastercard, has launched a series of collaborative dinners featuring unique menus that are only available for one night.
You’re invited to an exclusive evening on Thursday, July 29, hosted by none other than Kapa Hale, our 2021 Hale ‘Aina Gold winner for Best New Restaurant. Chef-owner Keaka Lee, who spent more than a decade cooking for award-winning restaurants such as Alan Wong, Gramercy Tavern in New York and The Pig & The Lady, now brings his own narrative and culinary flair to a modern-meets-tradition experience showcasing a cuisine that can only be found in today’s Hawai‘i. ....
Can You Make Money Being A Farmer In Hawaii? 2 Farmers Explain How They re Doing It - Honolulu Civil Beat Can You Make Money Being A Farmer In Hawaii? 2 Farmers Explain How They’re Doing It It takes a lot of creativity and hard work to overcome the high cost of running a farm in the islands. Reading time: 11 minutes. To many people, it might smell like a pile of rotting leaves, but not to Fung Yang. “What you’re smelling is the smell of money to us,” says Yang, owner of Small Kine Farm in Waimanalo. Yang grows organic mushrooms, and the earthy smell comes from piles of wood-chipped trees that Yang composts into what amounts to soil – the scientific word is substrate – for the portobellos he cultivates. ....