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New Delhi [India], March 15 (ANI/NewsVoir): When visiting the AAHAR Fair (The International Food & Hospitality Fair) at the emblematic Pragati Maidan in New Delhi, the first thing that strikes you is the aroma of spices and flavor of seasonings that have been perfectly combined in delicious recipes. And European Olives will be present at this spectacular gastronomic event as part of the "Europe at your table with Olives from Spain" campaign (boot G4, 18C). From March 14-18, this extraordinary food, typical of the Mediterranean Diet, will impress vendors, importers, catering and restaurant professionals, chefs, and food-sector associations with its ability to enhance aromatic Indian dishes. Specifically, the famous Indian chef Nishant Choubey will illustrate the versatility of European Olives over these days by sharing five mouth-watering recipes and four different seasonings made with this age-old food. He will also offer a masterclass and exclusive tastings for visitors.