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Where to treat dad to a fancy meal this Father's Day

Burgers, beer, whiskey, lobster… all the tropes of Father's Day dining are well and alive this year. It is all, without a doubt, tres predictable. But hey, that's what most dads seem to love, so who are we to deny them one good day of eating, drinking and dad jokes, right? Herewith, a handful of special places and meals at. ....

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Craft


Craft
23-Mar-2021 By Rachel Arthur
The UK government has announced new cash boost totalling nearly £9m ($12m) to help create low-carbon green distilleries.
08-Feb-2021 By James Ridler
Fourpure Brewing has completed a £2.5m expansion of its base of operations in Bermondsey, London in a bid to fulfil doubled demand for canned beer during the COVID-19 pandemic.
08-Feb-2021 By Guan Yu Lim
Kirin Brewery is focusing on its core beer brands and canned craft beer business, amid a not-so-positive outlook for the low-malt happoshu sector and new categories following COVID-19 and a recent liquor tax revision.
02-Feb-2021 By Rachel Arthur
Heineken has acquired full ownership of London’s Brixton Brewery, follo ....

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IN FOCUS: Brewing craft beer and spirits in Singapore - a toast to business success?


IN FOCUS: Brewing craft beer and spirits in Singapore - a toast to business success?
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IN FOCUS: Brewing craft beer and spirits in Singapore - a toast to business success?
With more small breweries and distilleries setting up shop to supply the market with locally-made beer and gin, CNA explores why they are doing so and what it takes for them to succeed.
(Top) Compendium and Niang Brewery (Bottom) Singapore Distillery and Off Day Beer Company
06 Mar 2021 08:55AM)
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SINGAPORE: Beer that tasted like vinegar was not what home brewer Mark Chen had in mind. ....

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Singapore Distillery debuts six craft gins and a new Merlion Vodka


June Lee
22 December 2020
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Proudly Singaporean gin flavours include Coconut Pandan, Singapore Sling and Lime Garden variants, and now a smooth vodka joins the lineup.
From an idea in founder Ashwin Sekaran’s mind three years ago, to reality today. Singapore Distillery is the latest brand in locally made craft spirits that’s quietly but surely changing our palates for the better.
The 27-year-old head distiller and general manager of Singapore Distillery was inspired by a trip to London’s distilleries, where he discovered that Asian herbs, spices and fruits were precious ingredients used in gin making. After training up his distilling skills, he’s since custom designed his own copper still in Ang Mo Kio and has made hundreds of test batches for each gin in order to get the best balance of flavours from his six debut gins. ....

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