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In Australia, authorities strongly advise against eating mushrooms that have not been expertly identified or purchased from a supermarket or grocer, as some fungi can be toxic or deadly if consumed. In each State and Territory, rules and regulations vary, and mushroom foraging is not allowed in some areas.

Australian capital territoryNew south walesSimon mcgill gettyJason edwards gettyDiego bonettoKristy barbaraBrett summerellForestry new south wales corporationAustralian institute of botanical scienceForaging instructorForestry new south walesForestry corporationTarkine wilderness areaCool temperateChief scientistAustralian institute