Sierra Blair spent two and a half years at the University of The Bahamas (UB) where she completed her associate degree in culinary arts. The J.S. Johnson Presidential Scholar finished
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Seven University of The Bahamas (UB) culinary students were afforded the experience of a lifetime, after being selected to work alongside renowned chefs at The Bahamas Culinary & Arts Festival presented by Baha Mar. The students at The CALM (Tourism, Hospitality, Culinary Arts and Leisure Management) school at UB were described as having a passion