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2022 iSee Gastronomy Forum Brings Global Gastronomic Stars to the Journey of Terroir

TAIPEI, TAIWAN - Media OutReach - 10 August 2022 - The 2022 iSee Gastronomy Forum, organized by the iSee Taiwan Foundation that commits itself to acquainting the world with Taiwan's beauty and value, unveils today at Kaohsiung Exhibition Center. At the invitation of the Ministry of Culture, the Foundation is building on the previous year's great success and once again.

iSee Taiwan Foundation: 2022 iSee Gastronomy Forum Brings Global Gastronomic Stars to the Journey of Terroir

2022 iSee Gastronomy Forum Brings Global Gastronomic Stars to the Journey of Terroir

Forum Draws Star Chefs from East and West, Gastronomic Moguls for Culinary Exchange

Press release content from News Direct Corporation. The AP news staff was not involved in its creation. Forum Draws Star Chefs from East and West, Gastronomic Moguls for Culinary Exchange April 16, 2021 GMT News Direct TAIPEI, TAIWAN - Media OutReach – 16 April 2021 – The 2021 iSee Gastronomy Forum, organized by the iSee Taiwan Foundation, unveils today with a view to highlighting how culture and cuisine can be perfectly blended into an experience of delicacy and exquisiteness. As Taiwan sprinkles its world-famous delicacies with a unique cultural flavor, Charles Reed, CEO of William Reed that ranks The World’s 50 Best Restaurants, and Benjamín Lana Velasco, president of Vocento Gastronomía that hosts Madrid Fusión, share their experiences in presenting local treats to global palates.

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