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FOXNEWS FOX and Friends Saturday June 4, 2024 12:54:00

Will: this is the sand wish you think of sandwich and think of nashville and think of the nashville hot chicken. start with homemade sweet tea brine and it s butter milk based and 48 hours and pound out the chick and sit for 48 hours and pulls out the juices in the chick and you ll taste the difference and then we bred it, deep fry it for about five minutes on 350 and top with the chow chow coleslaw. it s unique to the south like a pickled relish with green tomatoes, local honey and our spices, nashville hot, nashville hot is always it s mainly cayenne. we throw in a couple other seasonings. we have rib rub, which is unique to our property, to the wild horse. it s our own season that we make. then white sugar, a bit of ....

Coming Up , Sand Wish , Butter Milk , Nashville Hot Chicken , Homemade Sweet Tea , Chow Coleslaw , Wild Horse , Rib Rub ,

CNN Anthony Bourdain Parts Unknown June 4, 2024 04:10:00

And the ribs, after brining in sake and seasonings, are slowly roasted. so you grew up in new jersey. how did you find your way to okinawa? kenny: well, my mom, my mom was from here, my dad was in the navy. he was stationed here, met my mom, and wound up back in new jersey. because that s where my dad was from, patterson. and i was born and raised there. uh, the school i went to it was predominately caucasian kids. there wasn t many asian-americans at all. anthony: right. kenny: and, i always had this, kinda like, identity complex. there would be, like, times where people would come to the house. they d say, oh, where s your mom from? is she from china? anthony: oh god, yeah, right. kenny: yeah, open the refrigerator, and there d be some weird food. ....

Okinawan Sake , New Jersey , Kenny Aiman , There Wasn T , Asian Americans , Identity Complex , Oh God , Kinda Like ,

CNN Anthony Bourdain Parts Unknown June 4, 2024 06:33:00

I mean correct me if i m wrong. when you keep the refinement and the soul of the food in the process. you get amazing food. wow, beautiful. this is an amazing this. i especially requested this fish, one of his specialties. so, it is see cucumber, off of the northeastern coast. that is a very expensive rare find and ingredient. but it is done with a typical szechuan sour and hot dressing. like on the street, you would get these seasonings with slippery sweet potato noodles. this is a banquet version. yeah. this is going to be a challenge for me. ....

Szechuan Food , The Street , Banquet Version , Slippery Sweet Potato ,

FOXNEWS FOX and Friends Saturday June 4, 2024 12:55:00

That s a beef injection. you ve got your own line of seasonings as well rachel: hickory rub. will: it s all over. ing it s so good. rachel: did you use the sweet mustard? haven t done anything. i m going to let you add it. i m going to try it. with. will: let s go back to that chocolate chip cookie. hose cookies are unique to our restaurant right over there in hoboken, about 15 minutes away, pitmaster barbecue. that is our dessert. we don t do any if other pete: you don t need another one. rachel: i like when a restauran, like, 20,000 things on the menu. do something good. exactly right. if it ain t barbecued, we don t do it. will: the winningest man in barbecue, winning again this morning. rachel: you should enter a cookie contest as well. these are amazing. ....

Beef Injection , Hickory Rub , Let S Go Minors , Haven T , Chocolate Chip Cookie , Those Cookies , Sweet Mustard , Pitmaster Barbecue , Cookie Contest , It Ain T Barbecued ,