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Joy for Clare tourism businesses with prestigious awards

Joy for Clare tourism businesses with prestigious awards
clarechampion.ie - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from clarechampion.ie Daily Mail and Mail on Sunday newspapers.

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Burren wins big at 2021 Awards | The Clare Herald

Burren wins big at 2021 Awards | The Clare Herald
clareherald.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from clareherald.com Daily Mail and Mail on Sunday newspapers.

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Detailed text transcripts for TV channel - CNN - 20100807:19:04:00

Plans to permanently seal the ruptured well in the gulf of mexico. the top is already sealed. tomorrow they will resume drilling a relief well to pump cement in into the bottom of the well. despite the disaster, there s a festival occasion going on today, the annual seafood cook-off. our reynolds wolf is live on pensacola beach, and that is one industry that is just so important to the folks down there on the gulf coast. isn t that right, reynolds? reporter: absolutely right. you know, the industry here in terms of tourism and restaurants is a billion-dollar industry. in fact, i believe it s a $1.8 billion industry. and a bit of a sense of return to normalcy for many people here seeing the beaches flooded with people, not oil, but people, and that s been the situation with many of the hotels finally beginning to fill back up. another thing is the incredible seafood you ll find on the gulf coast. there is a contest right now with 14 of the best chefs trying to battle it out to see who ....

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Detailed text transcripts for TV channel - CNN - 20100807:15:08:00

Gulf coast and known for great seafood. now that the well has been capped and we are going to finalize it hopefully next week with the completion of the relief well and the bottom kill, things are going to slowly get back to normal for many people. one of the ways to get back to normal is to celebrate the great seafood. today, there will be the contest that will choose the world s best seafood chef. for two of the competitors, this world s competition is very personal. chris, can i have some scallions, please? we are doing a philo-crusted shrimp. do you have any of that spicy stuff? i found something i m good at. i get to be creative. my name is wesley true. i am a chef owner of true restaurant in mobile, alabama. shrimp on shrimp on grits. can you ever have too much shrimp? there is no boundary on what you can do with food. i just love cooking. i can t imagine myself doing ....

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