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By Contributor - February 25, 2021
The multiday experience will showcase the local cuisine as seen through the eyes of three top-rated chefs.
Dusk falls on the terrace at Amanjiwoâs restaurant. (Photo courtesy of Amanjiwo)
Indonesia-based gourmands planning to book a holiday in Central Java next month now have even more reason to do so. The acclaimed Amanjiwo resort has invited three of the countryâs top chefs to preside over A Culinary Expedition to Java (March 25â28, 2021), a three-night experience that puts the spotlight on Javanese cuisine through indulgent multicourse meals, cooking classes, foraging sessions, and even an exclusive gala dinner at the nearby UNESCO World Heritageâlisted temple of Borobudur.