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Three fruit marmalade. a spoonful of this in the duff! a spoonful of that? and that will make itjust perfect? yes, it would. how do i say thank you in gaelic? ta padh leat. tapadh leat! and with that, we get to work on making some duff. it starts off really easy. this traditional scottish dessert is made with fruits and spices, then wrapped in a cloth and steamed. look at that! this is baking gold! service with a smile and a scottie dog. wherever food goes, the dog goes as well. so here is our duff. ....
This traditional scottish dessert is made with fruits and spices, then wrapped in a cloth and steamed. look at that! this is baking gold! service with a smile and a scottie dog. wherever food goes, the dog goes as well. so here is our duff. the texture is slightly different. i thought it would be like a typical fruitcake. but it s a bit wetter. i think it s absolutely lovely, it s delicious. i think the marmalade has made a difference. i was going to say, if it wasn t for your aunt s marmalade. but, what are your feelings about the island opening up again for tourism? ....
For a perfect pudding. her own home made three fruit marmalade. a spoonful of this in the duff! a spoonful of that? and that will make itjust perfect? yes, it would. how do i say thank you in gaelic? ta padh leat. tapadh leat! and with that, we get to work on making some duff. it starts off really easy. this traditional scottish dessert is made with fruits and spices, then wrapped in a cloth and steamed. look at that! this is baking gold! service with a smile and a scottie dog. wherever food goes, the dog goes as well. so here is our duff. ....
Then wrapped in a cloth and steamed. look at that! this is baking gold! service with a smile and a scottie dog. wherever food goes, the dog goes as well. so here is our duff. the texture is slightly different. i thought it would be like a typical fruitcake. but it s a bit wetter. i think it s absolutely lovely, it s delicious. i think the marmalade has made a difference. i was going to say, if it wasn t for your aunt s marmalade. but what are your feelings about the island opening up again for tourism? ....
A spoonful of that? that will make it perfect? how do i say thank you? and with that, we get to work on making some! it starts off really easily. this traditional scottish dessert is made with fruits and spices, then wrapped in a cloth and steamed. look at that! this is baking gold! service with a smile and a scottie dog! wherever food goes, the dog goes as well. and here is our duff! the texture is slightly different. i thought it would be like a typical fruitcake. but it s more wet. ....