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San Ho Won chef brings Korean Lunar New Year rituals to SF | Forum

Jeong-In Hwang, the executive chef of San Ho Won in San Francisco, reflects on celebrations of Seollal — the three-day Lunar New Year festival in Korea — and how he has kept those traditions close to his heart.

Seollal in SF: San Ho Wan chef spotlights Korean Lunar New Year traditions

For Koreans, Lunar New Year — or “Seollal” — is one of the year’s biggest holidays. Many return to their family homes to pray for their ancestors, share a meal,

San Ho Wan chef brings Korean Lunar New Year rituals to SF | Forum

Jeong-In Hwang, the executive chef of San Ho Won in San Francisco, reflects on celebrations of Seollal — the three-day Lunar New Year festival in Korea — and how he has kept those traditions close to his heart.

The Restaurants Behind Korean Barbecue s Exciting Next Wave

Restaurants like Cote in NYC ushered in the next wave of Korean barbecue. San Ho Won in San Francisco and Jeju in Portland are carrying the trend forward.

Eat me, drink me, take me to-go: Besties dining for 2023 :: Bay Area Reporter

Eat me, drink me, take me to-go: Besties dining for 2023 :: Bay Area Reporter
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