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Celebrate Chinese New Year with these traditional Hunan, Cantonese dishes


CHICAGO (WLS) There were no ball drops last night at midnight, but Friday is the Chinese New Year. The Year of the Ox would typically usher in parades and family feasts in Chinatown, but with COVID-19, it s obviously a different story.
Our Hungry Hound visits a pair of restaurants this weekend. One specializes in Hunan cuisine and the other focuses on Cantonese, where the names of the dishes often dictate their presence on the table.
Blazing woks have little to hide. Whether they re charring vegetables or searing meats. The cooks inside one Chinatown kitchen are focused on the cuisine from the Hunan Province. ....

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