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Progressive Charlestown: 'Food is part of the solution' when it comes to climate change

Progressive Charlestown: 'Food is part of the solution' when it comes to climate change
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Progressive Charlestown: Eighth Annual Rhode Island Food System Summit to be held Jan. 17

Progressive Charlestown: Eighth Annual Rhode Island Food System Summit to be held Jan. 17
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Planning for Rhode Island's food future – Rhody Today

KINGSTON, R.I. – Jan. 26, 2023 – More than 350 people have tuned in to learn about and discuss Rhode Island’s food future as part of the 7th Annual Rhode Island Food System Summit. Hosted by the University of Rhode Island, the summit focused on “Setting the Table for a 2030 Food Vision” and featured […] ....

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Sixth annual R.I. Food System Summit focuses on innovation, investment to build a stronger, more resilient state food system

Nearly 600 people have tuned in to watch the sixth annual Rhode Island Food System Summit hosted by the University of Rhode Island. Held Jan. 20, the virtual summit “Driving Food Innovation Through Sustainable Partnerships,” brought together experts in agriculture, aquaculture and fisheries; policy experts; government leaders; and stakeholders from across Rhode Island’s food system to discuss ways to increase food production in the state and across the country in the interest of creating a more sustainable, more equitable, and more resilient food system. . ....

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Will taxing sugar-sweetened beverages help feed Rhode Islanders?

Will taxing sugar-sweetened beverages help feed Rhode Islanders?
On Feb. 24, ‘Examining Food Insecurity in Rhode Island’ will explore solutions to Rhode Island’s hunger problem
KINGSTON, R.I. –Feb. 16, 2021 On the heels of its most recent Rhode Island Food System Summit, the University of Rhode Island, together with the Rhode Island Public Health Institute and Grow Smart Rhode Island, will host a follow-on event
Wednesday, Feb. 24, from 10 a.m. to noon, that will examine the causes of Rhode Island’s high rates of food insecurity.
Examining Food Insecurity in Rhode Island will feature two virtual panels designed to explore potential methods to help alleviate this growing public health problem. Panel One will examine whether a 1.5 cent per ounce tax on sugar-sweetened beverages used as a funding mechanism enabling SNAP recipients to receive a 50% reduction on the cost of fresh fruits and vegetables in retail grocery stores might serve to address food ins ....

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