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Local worker shortages continue as federal jobless aid ends

Local worker shortages continue as federal jobless aid ends
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Dining – NBC 7 San Diego


Between the trolley, the street construction and the public bus route – it’s loud on Fourth Avenue between C Street and Broadway in downtown San Diego. So loud, the owner of The Local says even if outdooring dining was allowed, it wouldn’t work for her restaurant. “We just can’t survive anymore,” owner Mina Desiderio said. “We got to get.
covid
Dec 18, 2020
Thursday afternoon, a San Diego judge held a last-minute hearing to clarify a bombshell court order allowing strip clubs, strip clubs that serve food, and thus restaurants to reopen. The order doesn’t just buck Governor Gavin Newsom’s Dec. 5 shutdown order (which forced strip clubs to close and relegated restaurants to takeout only), this also undermines the tier system. ....

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New Sushi Bar Takes a Spin in the Convoy District


The unique service in combination with Japanese cuisine is open to people of all ages and palates.
The interactive dining style encourages guests to eat with their eyes first, choosing dishes as they approach their seats. Colorful plates distinguish the price of each dish.
For sushi aficionados, the restaurant offers traditional nigiri sushi selections, including classics like shrimp, red snapper and sea urchin gunkan.
Modern interpretations include the mikami shrimp tempura roll and the salmon carpaccio roll for those craving a twist on tradition.
Beyond the sushi options on the conveyor belt, all of the booths are equipped with touchscreen tablets where guests can order appetizers, drinks and other snacks. ....

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