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Fire & Vine Hospitality scholarship supports underrepresented students | WSU Insider


June 4, 2021
By Sue McMurray, Carson College of Business
The Washington State University School of Hospitality Business Management and Fire & Vine Hospitality recently established the Fire & Vine Scholarship in Hospitality, awarding $10,000 each to seven students interested in hospitality careers.
The scholarship aims to give underrepresented students a pathway to careers into an industry that lacks black, indigenous and people of color (BIPOC).
“The BIPOC community is underrepresented in the hospitality industry, and we are excited to partner with Fire & Vine Hospitality to help change that,” said Bob Harrington, director of the WSU School of Hospitality Business Management. “As a college, we are committed to giving underrepresented students equal opportunity to achieve academic and career success, and scholarships are a critical tool in that mission.” ....

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Fire & Vine Hospitality establishes new scholarship within the Carson College of Business | WSU Insider


April 7, 2021
This scholarship is aimed directly at encouraging black, indigenous and students of color to pursue a career in hospitality. We look forward to celebrating their achievements, said Chad Mackay, Fire & Vine Hospitality CEO.
By Sue McMurray, Carson College of Business
Fire & Vine Hospitality recently established a scholarship with the Washington State University Carson College of Business to award seven $10,000 scholarships to incoming first-year students or freshmen with a declared interest in hospitality business management or wine and beverage business management.
Students are invited to apply online by 5 p.m. Wednesday, May 5. Preference will be given to underrepresented students.
“Our team wanted to do something meaningful and ongoing to show our commitment to creating additional pathways to opportunity,” said Chad Mackay, Fire & Vine Hospitality CEO. “This scholarship is aimed directly at encouraging black, indigenous and students of c ....

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