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The Four States Irrigation Council this winter once again took time to recognize individuals who have made significant contributions in the irrigation, agriculture and water infrastructure industries. During the Four States Jan. 12 awards banquet,. ....
The Four States Irrigation Council this winter once again took time to recognize individuals who have made significant contributions in the irrigation, agriculture and water infrastructure industries. During the Four States Jan. 12 awards banquet,. ....
Gov. Jared Polis signed Senate Bill 22-114 into law Wednesday, authorizing the designation of fire-suppression ponds that will be exempt from the Prior Appropriation System established by the Colorado Constitution. ....
St. Louis, M. The Mid America CropLife Association board of directors selected eleven college students to participate in the MACA Young Leader Scholarship Program. The 2021 YLSP class includes Micaela Fenton of Evans, Colo. Fenton is attending Colorado State University where she is majoring in soil and crop sciences and hopes to graduate in May 2022. Micaela’s internship will be with the Ditch and Reservoir Company Alliance. This is the ninth year for the program, which is designed to expose future agriculturalists to the crop protection industry and potential career opportunities. Recipients receive financial compensation, additional training for finding a job plus the opportunity to network with MACA members. MACA members benefit by developing a talent pool of future industry leaders and through the heightened awareness of MACA within the participating universities. ....
Compiled by Candace Krebs Celebrate “Meat-In Day” on March 20 Cities, counties, community organizations, restaurants, grocers and other businesses plan to fire up their grills, hold barbecues and celebrate the meat industry on March 20 in response to a proclamation by Colorado Governor Jared Polis declaring it “Meat Out Day.” The language in the proclamation, which is backed by a group called Farm Animal Rights Movement, claims a plant-based diet can “protect the environment by reducing our carbon footprint, preserving forests, grasslands, and wildlife habitats, and reduces pollution of waterways.” Additionally, it suggests that “removing animal products from our diets reduces the risk of various ailments, including heart disease, high-blood pressure, stroke, various cancers, and diabetes.” In response, the Colorado Cattlemen’s Association launched a fundraising campaign, accepting donations of $200, of which $50 will go directly to support feeding hungry ....