Whether you’re looking for a crushable Christmas cocktail or something rich and complex to wind down the night, this month’s new ready-to-drink cocktail launches have you covered, from seasonal hard eggnog to botanical hard teas and even tiki drinks perfect for a tropical winter getaway.
SANTA MONICA, Calif. Red Saint Botanical Spirits debuts at BevNET Live December 6-7 in Santa Monica, California. The antithesis of hard seltzer, Red Saint is brewed from rare teas, real botanicals, and fruit, offering a refreshing taste with something deliciously devious. This “spirit-based hard tea” is crafted with only natural ingredients and flavors, very low sugar, and just enough caffeine to keep socializing on point and upbeat. Each 12 oz. can of Red Saint contains: 5% ABV 110 Calories Just 2 grams of total sugar Rare teas, botanicals, fruit purees Check out Red Saint at the BeyondBrands booth at