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Chef Eric LeBlanc, representing Maryland, will compete against 13 other chefs in this year's Great American Seafood Cook-Off in New Orleans.

United statesNew orleansCosta ricaNew england instituteLa jollaEric leblancCory bahrDenise herreraKeith frentzEngland culinary instituteRed heat tavern restaurant groupErnestn morial convention centerLouisiana restaurant association showcaseFood networkGreat american seafoodGreat american seafood cook off