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Unilever expands deal with Burger King to launch meat-free Whopper in China, Latin America
FILE PHOTO: The company logo for Unilever is displayed on a screen on the floor of the New York Stock Exchange (NYSE) in New York, US, Feb 17, 2017. (Photo: REUTERS/Brendan McDermid/File Photo)
23 Dec 2020 08:05AM (Updated:
23 Dec 2020 10:57AM) Share this content
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LONDON: Unilever said on Wednesday (Dec 23) it had expanded its partnership with Burger King to supply its plant-based meat patties for Whopper burgers at restaurants in Latin America, the Caribbean and China.
Unilever expands deal with Burger King to launch meat-free Whopper in Latin America, China
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Unilever expands Burger King tie-up to launch plant-based Whopper in Latin America, China
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Unilever has made some bold commitments for 2021. As this year draws to a close and Veganuary approaches, Food Manufacture unpacks its plant-based plans.
On 18 November, Unilever announced plans to achieve global plant-based protein and dairy alternatives sales of
€1bn within the next five to seven years. Much was made at the time about how ambitious these targets were, but the company was hardly new to the sector.
The Vegetarian Butcher, the business’s plant-based brand, has been rolling out its meat replacement lines across Europe since
its acquisition in December 2018. Its position at the vanguard of this campaign is therefore unsurprising, especially given its November 2019 agreement to supply plant-based patties for Burger King’s Rebel Whopper in 25 European countries, the Middle East and Africa. This has since been followed up through the quick service restaurant (QSR) chain with plant-based nuggets. Penetration into foodservi
UPDATE 1-Unilever expands Burger King tie-up to launch plant-based Whopper in Latin America, China
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