Farmworkers make up less than one percent of all U.S. wage and salary workers, but they are vital to the country’s agriculture. They labor every day in fruit orchards and dairy farms, in blazing heat and freezing cold, to ensure that families have food on their tables.
Extension offers combined small-acreage and farm-to-fork certification program elynews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from elynews.com Daily Mail and Mail on Sunday newspapers.