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Restaurant Review: RakiRaki Ramen ucsdguardian.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ucsdguardian.org Daily Mail and Mail on Sunday newspapers.
The latest in food and drink happenings around San Diego, including a British-themed tearoom, a modern take on Italian dining, and Smokin J s BBQ expansion. ....
Matsuoka rounds out the Yasai sushi menu sandiegoreader.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sandiegoreader.com Daily Mail and Mail on Sunday newspapers.
A chirashi rice bowl topped with miso marinated black cod, and more Masks on, because I’m pretty sure this is what the CDC was talking about when it said vaccinated people could uncover in public spaces, except in crowded settings. It’s Saturday afternoon, and Liberty Station is looking fairly close to normal: parking lots close to full, traffic building to get in or out, and people everywhere. Place 2820 Historic Decatur Road, San Diego Especially in and around the Liberty Public Market. Packing a collection of food vendors under one roof didn’t create the most conducive environment for a pandemic, and I witnessed some pretty thin attendance here over the course of last year. But now, on a sunny Saturday, its halls are teeming, hungry eyes peering out over every masked face, in search of tables opening up on either of the Market’s two dining patios. ....
Print Fried chicken, the meal of choice for spring picnics, is popping up on multiple San Diego restaurant menus this month in sandwiches and other variations. Here’s the latest: Junya’s Crispy Karaage: The latest culinary creation from RakiRaki Ramen owner/chef Junya Watanabe is his twist on the Japanese style of fried chicken known as karaage. Antibiotic-free chicken is marinated for 48 hours in fermented soy sauce and 12 spices, garlic and ginger, then coated with 22 spices, double-fried and served with house Japanese (kewpie) mayonnaise. The karaage is available in regular and spicy varieties in jumbo boxes, in sliders, with fries, in ramen or curry and in a bento box, priced from $11.40 to $25. The new JCK menu, introduced last week, is available at the RakiRaki location at 4646 Convoy St., Suite 102-A in Kearny Mesa. It’s also available for takeout. Visit rakirakiramen.com. ....