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Welcome to clam waters: Saving endangered giant clams through ecotourism

Welcome to clam waters: Saving endangered giant clams through ecotourism
mb.com.ph - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mb.com.ph Daily Mail and Mail on Sunday newspapers.

Poisoned waters: Cyanide fishing, though not common anymore, is still being practiced

Poisoned waters: Cyanide fishing, though not common anymore, is still being practiced
mb.com.ph - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mb.com.ph Daily Mail and Mail on Sunday newspapers.

Fresh catch: Commercially caught freshwater fish in the Philippines

Fresh catch: Commercially caught freshwater fish in the Philippines
mb.com.ph - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from mb.com.ph Daily Mail and Mail on Sunday newspapers.

Fish production plunging due to coral reef destruction

By Henrylito D. Tacio Fish, like rice, is a staple food of Filipinos. The average Filipino eats 98 grams of fish per day and 36 kilograms of fish per year, reports the Philippine Statistics Authority (PSA). Fish is the cheapest source of animal protein compared to beef, pork and chicken in the c

NAST highlights economic importance of freshwater fishes

Published January 20, 2021, 1:49 PM Overfishing, pollution, invasive species, and environmental degradation are some of the main factors that threaten the sustainability of freshwater fishes across the country, an academician from National Academy of Science and Technology (NAST) of the Department of Science and Technology (DOST-NAST) said. (NAST PHL / MANILA BULLETIN) Rafael D. Guerrero III of DOST-NAST’s Agricultural Sciences Division pointed out that this affects mainly indigenous species and those in upland and land-locked areas. Sustainability of local freshwater fishing was tackled in the recent webinar organized by DOST-NAST titled “Commercially-caught Freshwater Fishes in the Philippines: Status, Issues, and Recommendations,” where aquaculture scientists discussed their take on the issue.

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