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Tasty Notes: Mother's Day dining plans; celebrating Cinco de Mayo around town

Tasty Notes: Mother's Day dining plans; celebrating Cinco de Mayo around town
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2021 Mother's Day Takeout in Houston

Order takeout to enjoy chef Philippe Verpiand’s special three-course prix fixe menu at home ($46 per person). The restaurant will be open beginning at 11 a.m. with features including deviled eggs with crumbled bacon and fresh herbs, lobster bisque, flat iron steak with Bordelaise sauce and sunny-side-up egg, and creamy Tahitian creme brulee.
Caracol, 2200 Post Oak, 713-622-9996
Chef Hugo Ortega’s coastal Mexican restaurant will be offering a three-course menu for $52 per person and $15 per child ages 10 and under. Curbside pickup is available for features including creamy lobster soup, wood-roasted Gulf oysters, skirt steak chilaquiles, Mexican chocolate tres leches and more. ....

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