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What's that smell? Purdue developing technology to document air-quality at hog farms – Indianapolis Business Journal

Purdue researchers recently received a $500,000 grant from the Foundation for Food & Agricultural Research, a not-for-profit organization set up by Congress as part of the 2014 Farm Bill to increase scientific and technological research and innovation. ....

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$500,000 grant targets lack of air quality data in swine production

A Purdue University team led by Jiqin (JQ) Ni has received a $500,000 grant from the Foundation for Food and Agriculture Research. ....

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Purdue, NPB receive grant for pork production air quality study

The first test will be done on the university campus. ....

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$500,000 Grant Seeks to Improve Air Quality on Pig Farms

Particulate matter at high concentrations can affect the health of animals and people. Although the problem is well known, researchers say the exact concentrations within and outside of swine barns is poorly understood. ....

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