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Share: Newark, NJ, May 27, 2021 (GLOBE NEWSWIRE) According to the report published by Fior Markets, the global food dehydrators market is expected to grow from USD 2.15 billion in 2020 and reach USD 3.68 billion by 2028 while growing at a CAGR of 7% during the forecast period 2021-2028. A significant increase in the use of food dehydrators is observed, especially in the hotel industry, where there is a vast amount of food wastage. The hotel industry, parties, etc., often let a lot of food go to waste. Still, several initiatives are being taken by the government and various organizations to curb this wastage by preserving the unconsumed food using dehydrators. These factors and the consumer awareness about reducing food wastage and the increase in demand for dry food have significantly driven the growth of the food dehydrators market. The ease of packaging and ease of use are some of the advantages of using food dehydrators that have propelled the adoption of this ....
Sales of Potato Protein Isolates to be 1.5X of Concentrate Variants: Persistence Market Research Study prnewswire.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from prnewswire.com Daily Mail and Mail on Sunday newspapers.
Sales of Potato Protein Isolates to be 1.5X of Concentrate Variants: Persistence Market Research Study prnewswire.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from prnewswire.com Daily Mail and Mail on Sunday newspapers.