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Woodchuck Cider parent expands canning line | Vermont Business Magazine


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Production Capacity Increases by over 600%, Canning Line Installation to be Completed by January 2022
Vermont Business Magazine Northeast Drinks Group LLC, a privately owned holding company, today announces a new canning line investment which dramatically increases capacity for branded and co-packing volumes at Green Mountain Beverage. A division of Vermont Cider Company, a wholly owned subsidiary of NDG, Green Mountain Beverage is a leading manufacturer and co-packing facility for canned, kegged, or bottled alcoholic and specialty non-alcoholic beverages.
This investment increases GMB’s canning from 100 to 600 cans per minute adding 5mm cases of available capacity for existing brands and future CoPack customers.  The new line features a KHS filler, Angelus Seamer, and BWIS material handling and packaging systems.  It will run the suite of 202 LOE ends including 12oz sleek and 12, 16, and 19.2oz standard bodies.  Full-wrapped cartons, tray shrin ....

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