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In a tweet "curd" 'round the province, the government of Canada asked followers what kind of cheese they use in their poutine. Two options were given: cheese curds and shredded cheese. Virtual tables were flipped, jokes were made and cheese-driven furor ensued. ....
La Poutine Week, an annual celebration of the iconic québécois dish, is returning for its 11th edition from February 1 to 14, which means soon Montrealers will have the chance to indulge in some of the cheesiest, most scandalous, unhealthy yet delicious poutines our city has ever known. ....
When you're craving a classic poutine you think of Montreal restaurants like La Banquise, Ma Poule Mouillée, Chez Ma Tante and, heck, even La Belle Province if we're being totally honest. So, during my most recent trip to Toronto, I wanted to get a taste of what the 6ix considers to be the best of the best when it comes to its poutine scene. ....
True poutine fans know it's not just about trying the biggest or weirdest combinations of fries, cheese curds and gravy, but also about finding the most unexpected places serving the dish. When you crave comfort food, you probably think of a casse-croûte or a greasy spoon, but what if I told you that you could enjoy poutine during a break from blackjack at the Montreal Casino, or between samosas at an Indian fast food joint. The poutine from these places shine in all their greasy glory thanks to unique spins on the provincial dish. So bring your favourite bib, it's about to get messy. ....
After feeding Quebecers and tourists all summer long in sixteen different locations across our beautiful province, the Grand PoutineFest will end its 2022 tour with a last edition in Lasalle from September 9 to 11.If you missed out on the iconic food festival taking over the Old Port back in July, here's your last chance to try out some of their delicious cheesy creations in Montreal this year. ....