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Top News In Pork Confit Today - Breaking & Trending Today

CNN Anthony Bourdain Parts Unknown December 28, 2013 08:35:00

very fast. all those good bits, the lungs, kidneys, they get cooked slowly in fat with garlic, chili pepper, a little wine. is the meat also the liver? all the interior with a little bit of fat? that s a pork confit. oh, that s pretty. meanwhile the intestinal casings get filled with blood and gently poached until creamy bloody delicious. and a nice spread of homemade cured meats, local cheese and homemade wine. let the party begin. so, what do we have here? let s identify these products. capicola. capicola, prosciutto. ....

Chili Pepper , Pork Confit ,

CNN Anthony Bourdain Parts Unknown December 28, 2013 02:35:00

okay. very fast. all those good bits, the lungs, kidneys, they get cooked slowly in fat with garlic, chili pepper, a little wine. is the meat also the liver? [ speaking foreign language ] all the interior with a little bit of fat? that s a pork confit. oh, that s pretty. meanwhile the intestinal casings get filled with blood and gently poached until creamy bloody delicious. and a nice spread of homemade cured meats, local cheese and homemade wine. let the party begin. so, what do we have here? let s identify these products. capicola. capicola, prosciutto. ....

Bad News , Chili Pepper , Pork Confit ,

CNN Anthony Bourdain Parts Unknown November 30, 2013 07:35:00

very fast. all those good bits, the lungs, kidneys, they get cooked slowly in fat with garlic, chili pepper, a little wine. is the meat also the liver? [ speaking foreign language ] all the interior with a little bit of fat? that s a pork confit. oh, that s pretty. meanwhile the intestinal casings get filled with blood and gently poached until creamy bloody delicious. and a nice spread of homemade cured meats, local cheese and homemade wine. let the party begin. so, what do we have here? let s identify these products. capicola. ....

Chili Pepper , Pork Confit ,

CNN Anthony Bourdain Parts Unknown November 30, 2013 02:34:00

all those good bits, the lungs, kidneys, they get cooked slowly in fat with garlic, chili pepper, a little wine. is the meat also the liver? [ speaking foreign language ] all the interior with a little bit of fat? that s a pork confit. oh, that s pretty. meanwhile the intestinal casings get filled with blood and gently poached until creamy bloody delicious. and a nice spread of homemade cured meats, local cheese and homemade wine. let the party begin. so, what do we have here? let s identify these products. capicola. capicola, prosciutto. lardo. ....

Chili Pepper , Pork Confit ,

CNN Anthony Bourdain Parts Unknown October 27, 2013 01:35:00

then get to work. okay. very fast. all those good bits, the lungs, kidneys, they get cooked slowly in fat with garlic, chili pepper, a little wine. is the meat also the liver? [ speaking foreign language ] all the interior with a little bit of fat? that s a pork confit. oh, that s pretty. meanwhile the intestinal casings get filled with blood and gently poached until creamy bloody delicious. and a nice spread of homemade cured meats, local cheese and homemade wine. let the party begin. so, what do we have here? let s identify these products. ....

Chili Pepper , Pork Confit ,