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19 Recipes Our Food Staff Cooked on Repeat in 2020
Spotify has its end-of-year lists, and NYT Cooking has one, too: Reporters and editors shared their go-to recipes.
Skillet caramel-apple crisp.Credit.Christopher Testani for The New York Times. Food Stylist: Eugene Jho.
By Kasia Pilat
Dec. 16, 2020
At the end of each year, Spotify releases personalized lists of the songs and artists that users listened to most over the last 12 months. There’s no algorithm to count exactly how many times the Food staff made the recipes below in 2020, but consider it the NYT Cooking version of the streaming giant’s end-of-year recap. Among the greatest hits: cheesy pan pizza, Momofuku bo ssam, and, of course, the year’s sleeper hit, Mark Bittman’s No-Knead Bread. ....

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