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Proper Pig Smokehouse
Proper Pig turned a thriving food truck business into a brick-and-mortar restaurant that is approaching its fifth birthday. The secret sauce is real Texas-style barbecue, cooked low and slow and dished up in a colorful, casual space. Meats like brisket, pulled pork and turkey breast are sold by the pound with sides or tucked into two-fisted sandwiches. Recently, a full bar has been added to the mix, and they hope to re-open for in-person dining in March.
Click here for the menu.
Humble Wine Bar- 15400 Detroit Ave.
Dan Deagan expanded his Lakewood restaurant portfolio when Humble Wine Bar joined his already successful Deagan’s Kitchen. This cozy urban wine bar features white subway tile, warm woods, and a mahogany wine cellar. Expertly crafted thin-crust pizzas are baked in a prominently displayed stone oven behind the bar. They are open for in-person and carry out options, and are rolling out a pizza-and-bottle of wine deal for just $25. ....

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