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Roundup: A Don Woods' Say When Opening Date, the First Arizona Casino to Use Untappd, and More

Roundup: A Don Woods' Say When Opening Date, the First Arizona Casino to Use Untappd, and More
phoenixnewtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from phoenixnewtimes.com Daily Mail and Mail on Sunday newspapers.

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2021 Arizona Wildfire Season Expected to Start Early

2021 Arizona Wildfire Season Expected to Start Early
phoenixnewtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from phoenixnewtimes.com Daily Mail and Mail on Sunday newspapers.

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Closing May 15: Chef Chrysa Robertson's Rancho Pinot in Scottsdale

But Robertson says she is not going away for good.
“I know I will be back cooking and welcoming you again, but in a different, perhaps more simple way,” she says. “Believe me, I know how lucky I have been in this business. I am more great than grateful especially for your support during this last year.”
Till Rancho’s last night, reservations will be accepted via email at [email protected] or phone at 480-367-8030. Any unused gift cards will also be refunded.
Keep Phoenix New Times Free. Since we started
Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who ve won everything from the Society of Professional Journalists Sigma Delta Chi feature-writing award to t ....

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The Mexicano From The Maggiore Group Is Coming to Paradise Valley

Located at 4801 East Cactus Road in the former Salty Sow building near Paradise Valley Mall, The Mexicano will be a Mexico City-inspired eatery opening in late summer 2021.
Menu items include Mexican restaurant staples (guacamole, ceviche) served in unexpected vessels (the ceviche comes inside a coconut, the guacamole in a scraped-out pineapple skin).
Another menu item of note: the Machetes, 4-foot-long corn masa quesadillas served with your choice of Chicken Tinga, Chipotle Agave Shrimp, Braised Short Rib, and more, a nod to the 5-foot charcuterie boards found at The Sicilian Butcher. Food items range from $7 to $25.
Lauren Cusimano
The drink program will be overseen by mixologist Matt Allen, formerly of The Westin Kierland. The big news: There will be a build-your-own Michelada bar with oysters, shrimp, tamarindo sticks, and more than 40 other toppings (inspired no doubt by the popularity of the BYO bloody mary bar at Hash Kitchen). ....

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A New Mac and Cheese Joint, Poolside Barbecue, and Medieval Times Is Hiring

Joanie Simon
Sphinx Date Co. Has Ramadan Treats
Ramadan started this week (Monday, April 12) and runs till Wednesday, May 12. On that day, called Eid-al-Fitr or the Festival of the Breaking of the Fast, holiday treats include dates, honey, bread, figs, fruits, and olives. One place that has it all is Sphinx Date Co. at 3039 North Scottsdale Road in Scottsdale. The little market offers dates in bulk as well as special packages for gift giving during the holiday.
I Heart Mac & Cheese Is Finally Here
The first location of I Heart Mac & Cheese a nationwide chain of gourmet macaroni and cheese restaurants has opened in Arizona. The concept lets you build your own mac and cheese bowl and/or grilled cheese sandwich, though signature items, like the baked buffalo chicken, are also on the menu. The eatery opened Thursday at 1342 West Warner Road, #108B, in Tempe, with proceeds from opening day going to Tempe Community Action Agency to benefit older adults. I Heart Mac & ....

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