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40 AAPI authors who made the USA TODAY bestseller list, including Jenny Han, Sanjay Gupta and Ali Wong

40 AAPI authors who made the USA TODAY bestseller list, including Jenny Han, Sanjay Gupta and Ali Wong Mary Cadden, USA TODAY © USA TODAY NETWORK Illustration by Emily Nizzi/Getty Images Pictured from left to right to left: Kevin Kwan, Charles Yu, Frances Cha, Dwayne Johnson, Jhumpa Lahiri, Susie Yang, Vice President Kamala Harris and Helen Hoang. Books from Asian American Pacific Islander writers have always found a home on USA TODAY s Best-Selling Books list. From memoirs and fiction to romances and humor, their works are as diverse and dynamic as the authors themselves. AAPI authors represent an important part of the ever-expanding and evolving American literary canon.

New yorkUnited statesHong kongGold mountainMaya bigMindoro orientalCholla namdoSouth koreaRepublic ofRhode islandCity ofUnited kingdomSoult ukpyolsiUniversity of massachusettsUniversity of southern californiaSiddhartha mukherjee

40 AAPI authors who made the USA TODAY bestseller list

40 AAPI authors who made the USA TODAY bestseller list
usatoday.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from usatoday.com Daily Mail and Mail on Sunday newspapers.

New yorkUnited statesHong kongGold mountainMaya bigMindoro orientalWhite houseDistrict of columbiaRepublic ofRhode islandCity ofUnited kingdomSoult ukpyolsiSouth koreaUniversity of massachusettsUniversity of southern california

What Is Fish Sauce? How To Use Fish Sauce In Your Cooking

Christine Giordano There are some sauces and seasonings you can slip into food without anyone noticing but fish sauce is not one of em. The savory sauce has a distinct umami flavor and it s next-level delicious. Chances are, you ve tasted fish sauce at some point, you might be a little fuzzy on what, exactly, it is. So, in case you re wondering, uh, what is fish sauce, really? yes, it is totally made of fish. The delightfully salty condiment is “very important to Southeast Asian cuisines in particular,” says Andrea Nguyen, cooking teacher and author of The Pho Cookbook, who says that Thai, Vietnamese, and Filipino cuisines incorporate it the most heavily.

Republic ofUnited statesIrene yooAndrea nguyenPailin chongchitnantSoutheast asianPho cookbookHot thaiRed boatSquid brandகுடியரசு ஆஃப்ஒன்றுபட்டது மாநிலங்களில்ஐரீந் யூஆண்ட்ரியா ஂக்யந்தென்கிழக்கு ஆசியஃபோ சமையல் புத்தகம்

Fish Sauce Will Totally Level Up Your Veggie Stir-Fries

Fish Sauce Will Totally Level Up Your Veggie Stir-Fries
msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.

Republic ofUnited statesIrene yooAndrea nguyenPailin chongchitnantSoutheast asianChristine giordano fishPho cookbookHot thai kitchenRed boatSquid brandThai fishகுடியரசு ஆஃப்ஒன்றுபட்டது மாநிலங்களில்ஐரீந் யூஆண்ட்ரியா ஂக்யந்

The world s 20 best soups

The world s 20 best soups CNN 3/3/2021 © Shutterstock Banga is so popular in Nigeria that shops sell ready-mixed packets of spice. If a steaming bowl of soup strikes you as the ultimate in old-fashioned comfort, you ve got plenty of company. Soup is one of the world s oldest and most universal foods, said Janet Clarkson, author of the book Soup: A Global History. © Shutterstock Bouillabaisse is synonymous with Marseille, France. Every culture has some kind of soup, she said. It s got very ancient roots. Early people simmered everything from turtle shells to lengths of bamboo in soup, she writes in the book, turning out metal soup pots starting in the Bronze Age.

United statesIberian peninsulaSpain generalNigeria generalNew iberiaNiger deltaRepublic ofTom mccorkleYom kippurShutterstock menudoShutterstock bangaKatherine freyAndrea nguyenLeisa tyler lightrocket gettyShutterstock chorbaJanet clarkson