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Penn State Extension offers ServSafe, TAP food safety manager certification courses

COUDERSPORT — The ServSafe Food Safety Manager course, conducted by Penn State Extension, will be held at the Penn State Extension Potter County office, 1 N. Main St., Room 216, ....

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'Cooking for Crowds' workshop to focus on safe food handling | News

COUDERSPORT — Those who volunteer to prepare large quantities of food for the public may want to attend a Penn State Extension workshop titled “Cooking for Crowds: A Volunteer’s Guide ....

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'Cooking for Crowds' workshop set by Penn State Extension

COUDERSPORT, Pa. — Those who volunteer to prepare large quantities of food for the public may want to attend a Penn State Extension workshop titled “Cooking for Crowds: A Volunteer’s ....

United States , National Restaurant Association , Pennsylvania Department Of Agriculture , Penn State Extension , Safe Food Handling , Penn State Extension Potter County , Pennsylvania Department , National Restaurant , Ood Industry , He Economy , Ob Market ,