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DUCK ala orange, gratinated seafood and rib-eye Wellington are not only scrumptious but they are hearty dishes that complete one’s Christmas dining experience. ....
PRIME cuts of meat are to be expected when dining at a fancy restaurant or steakhouse where the best cuts with textured marbling and melt-in-the-mouth appeal are plated up. ....
THE rose apple or water apple, known locally as jambu air, grabs the spotlight in the yee sang menu at Toh Yuen restaurant in Hilton Petaling Jaya. ....