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K-pop series Mamamoo: Where Are We Now? heads TVF Int'l sales in Oz and NZ | News

TVF International Closes Deals in Australia & NZ

Top chefs Noel McMeel and Paula McIntyre have tasty recipes for visitors to Balmoral's spectacular Food Pavilion

May the fifth be delicious for the celebration of Cinco de Mayo

Cinco de Mayo, the fifth of May, is a public holiday in Mexico where they honour the military victory in 1862 over Napoleon’s invading French forces. With the increased popularity in Mexican food, this day of celebration now has a wider global audience.

Paula McIntyre's lemon posset with rhubarb and gorse jelly, and glazed bacon chops

There are a few things that gladden my heart at this time of year – the boats going back into the harbour at Portstewart with the promise of fresh shellfish and mackerel, the blossom on the apple tree in my garden and the canary yellow flowered gorse bushes that scatter the countryside.