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Cheese At The Table: Habit Or Hobby?

According to the U.S. Department of Agriculture, the amount of cheese Americans consume per capita per year has roughly doubled in the last 30 years. ....

New Jersey , United States , Brush Creek , New York , Sag Harbor , Fort Lee , Pratt Institute , Mike Cavaniola , Max Mccalman , Daniel Boulud , Terrance Brennan Picholine , Pascal Vittu , Us Department Of Agriculture , Head Fromager , Terrance Brennan , Ideal Cheese , Colsten Bassett Dairy , Fromagerie Delin , Jasper Hill Farm , Creek Reserve , Upland Cheese ,

The best cheese in the world is French - but who are the judges?

Of the top 12 winning cheeses at the contest, 10 were from France
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France General , United States , Poitou Charentes , Jan Dupont , Catherine Fogel , Yannick Achim , Carvalho Pereira , Luisa Villegas , Christophe Prouvost , Aleksey Andreev , Falbygdens Osteria , Elena Beatriz Coste , Grana Padano Parmigiano Reggiano , Pascal Vittu , Armando Brusato , Robert Bengtsson , International Des Fromagers , Vraiment Fromage Inc , Rungis Markets , Parmigiano Reggiano Selector , Guide International Des , Brazilian Artisanal Cheeses , Beatriz Coste , Dupont Cheese , Instituto Del , Vraiment Fromage ,