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Easter cookery: Buns, bunnies and baking!


Easter cookery: Buns, bunnies and baking!
3 Apr 2021
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Easter is the perfect time to don the baking aprons and get the mixing bowls out. It’s also a long weekend for most, meaning more time to spend in the kitchen getting creative with the family!
If you’re looking for some Easter baking inspiration, look no further! Aldi’s range of Easter recipes has something for everyone to try!
Bunny Bread Rolls
Serves: 6 people
l 130ml Clonbawn Whole Milk
l 60g The Pantry Caster Sugar
l 7g The Pantry Fast Acting Yeast
l 320g The Pantry Plain Flour
l ½ tsp Stonemill Salt ....

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Cookery: Two plant based recipes to kickstart your Veganuary


Cookery: Two plant based recipes to kickstart your Veganuary
17 Jan 2021
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Meat-free Monday? Give it a go! Even eating just one plant-based meal a week can help your health and the planet.
So why not try going meat-free every Monday? Aldi has an amazing range of meat-free alternatives as well as an array of recipes to help you on your way. Why not try your hand at these two delicious vegan recipes?
Banana and Peanut Butter Vegan Pancakes
Serves: 8 people
l 50g Grandessa Peanut Butter (plus extra to serve)
l 100g The Pantry Plain Flour
l ½ tsp The Pantry Baking Powder ....

Sri Lanka , Sri Lankan , Solesta Sunflower Oil , Irish Rapeseed Oil , Peanut Butter Vegan , Worldwide Banana , Grandessa Peanut Butter , Pantry Plain , Pantry Baking , Specially Selected Maple , Sweetened Acti Leaf Soya , Pick Garlic , Pick Red Chilli , Pick Fresh , Stonemill Curry , Pick Red , Foodie Market Cashew , Blanched The Foodie Market , Asia Specialities Coconut , Napolina Chopped , Salad Box Baby Spinach , Specially Selected Irish Rapeseed , Stonemill Salt , ஸ்ரீ லங்கா , ஸ்ரீ லங்கன் , ஐரிஷ் ராப்சீட் எண்ணெய் ,