Nature Bio Foods, an organic business arm of LT Foods, has launched a new facility in Uganda. The plant will process soyabean meal and contribute to the expansion of product portfolio which includes sesame seeds, chia seeds, and sorghum. The initial production capacity of the plant is 10,000 tonnes and it aims to increase it to 18,000 tonnes by 2024.
Nature Bio Foods, an organic business arm of LT Foods, has launched a new facility in Uganda. The plant will process soyabean meal and contribute to the expansion of product portfolio which includes sesame seeds, chia seeds, and sorghum. The initial production capacity of the plant is 10,000 tonnes and it aims to increase it to 18,000 tonnes by 2024.
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CMP: ₹60.20 LT Foods (LTF) is one of the leading specialty rice producers in India with more than seven decades of operations. The company has a wide range of rice portfolio suitable to every cuisine and ethnicity. LTF forayed into organic food and ingredient business in 1999 through its subsidiary Nature Bio-Foods Ltd. Recently, LTF forayed into value-added business of health and convenience products, with the launch of rice-based snack Kari Kari, Quick Brown rice, Cuppa rice and sauté sauces. LTF has major brands in: Rice business Daawat, Devaaya, Royal, Indus Valley, 817 Elephant, Chef’s Secret, Heritage and Rozana; Organic Business – Daawat and EcoLife; New Product Business – Kari Kari, Daawat and Royal.