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Case studies from the Netherlands demonstrate that circular and sustainable feeding concepts linking farmers and retailers can support food waste reduction.

United statesZuid hollandBruxelles capitaleUnited kingdomNijssen granicoSandra vijnJeroen koksAugust offenbergOtto offenbergRob nieuwenhuisEu commissionEconomy solutions for sustainable foodEu former foodstuffs processor associationFood chains at wageningen university researchToine timmermansFood chains