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Why ultra-processed foods – such as breads, cereals and most sausages – are harmful; they can be addictive and are linked to cancer and other ills, doctor says

Cheap and engineered to taste good, ultra-processed foods line many supermarket shelves but do us more harm than good, says a doctor. He explains how to spot them and why they’re addictive.

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Editor's view: Reasons farmers can be cheerful this Christmas

At this time of year, our website is festooned with a feast of special content to delight and entertain while you hopefully grab a few extra hours of rest

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Ukrainian Edinburgh business founder wins prestigious award

A Scottish space agency is celebrating after one of its key workers, who is from Ukraine, won a prestigious international award.

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